Herbs for Cocktails, Switchels and Ice Tea

Discover the fascinating world of summer refreshment beyond mint tea!  We'll learn how easy it is to cultivate a variety of herbs even if you just have room for a few pots.  These tough and deer resistant plants will provide the ingredients you need to create an infused simple syrup that can be used for one of a kind cocktails and mocktails. Quench your summer weeding thirst with a vintage style electrolyte replenishing switchel. Delight guests with home grown tulsi and rose tea. You'll get a chance to sample these and leave with recipes to start creating your own garden inspired refreshments! Presented by Jessica Williams from Odd Duck Farm in Highland, NY. Registration required.