Taste of Korea

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Program Type:

Health & Wellness, History

Age Group:

Adults
Registration for this event will be open from February 24, 2025 @ 10:00am to April 19, 2025 @ 10:00am.

Program Description

Event Details

Korean Spirit and Culture Promotion Project (“KSCPP”) presents Taste of Korea: Korean Cuisine, Full of Wisdom and Nature. KSCPP will demonstrate preparing two Korean dishes. After the demonstration, a home-cooked full Korean meal with a traditional table setting in Bangjja bronzeware will be served, and short films on Korean culture will be screened.  In addition, recipes and other books on Korean history and culture will be distributed. Registration required.